Welcome to the weekend, my mates! We had a implausible time in NM and AZ with our household this previous week. I’m actually glad we might get on the market finally and see everybody. That stated, it’s nice to be dwelling once more. We’re preparing for the brand new college yr and positively trying ahead to fall.
ON THE BLOG this week: Tender buttery Peach Coffee Cake is filled with sweet bites of peach and topped with an irresistible brown sugar crumb topping – what’s to not love??
This Italian Red Wine Roast Beef slowly cooks in the crock-pot creating an unforgettable dinner with nearly no effort in any respect. This smells completely implausible because it slowly cooks by means of the day.
Can a recipe ever go flawed when it begins with the phrases “double chocolate?” The first time I made these Double Chocolate Brownies, I took them to the park to share with mates and so they disappeared inside minutes.
Do-it-yourself Vanilla Pudding is a traditional dessert that merely doesn’t get the love that it deserves. So, typically we attain for chocolate or caramel or peanut butter to fulfill a candy craving, however I’ve come to appreciate the awesomeness of a great vanilla dessert.
Ripe strawberries, bananas, and chunks of fudge brownies are layered into these Banana Split Brownie Trifles with vanilla pudding and whipped cream.
What I’m CRAVING: These Garlic Parmesan Stuffed Pork Chops from Spicy Southern Kitchen look so good!
What I’m WATCHING: Miss Congeniality. When you want amusing, this one by no means dissapoints. It nonetheless makes me chortle each time I watch it.
What I’m READING: The Spellsong War. That is the second guide within the Spellsong Battle sequence (suppose sorcerers who can work magic by means of songs – it’s a enjoyable thought) and I’m having fun with re-reading all of them.
“Come to me, all you who’re weary and burdened, and I offers you relaxation.” Matthew 11:28 NIV
Wishing you a stunning week stuffed with little issues that make you smile!