Pulled Pork Tacos – Barefeet in the Kitchen

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Crisp Pulled Pork Tacos are an irresistibly scrumptious solution to change up your common taco night time.

With crunchy taco shells and loads of cheese on high, this taco recipe is considered one of our favourite methods to make use of leftover pulled pork.

Pulled Pork Tacos

Leftover Pulled Pork Tacos

Taco shells are past useful to have within the pantry for fast and simple dinners. You possibly can stuff them with nearly something and have a simple dinner in a crunchy “wrap” in minutes.

We like to make our tacos with all the things from The Best Taco Meat to leftover Grilled Chicken or Shredded Chicken, Carnitas (avenue taco model), and the entire totally different Pulled Pork varieties.

Nearly any leftover works when it’s held in a crispy taco. And sure, my children have tried stuffing taco shells with nearly all the things.

Leftover Pulled Pork

Pulled pork is my go-to essential dish for thus many causes: it may be made within the crockpot, it simply feeds a crowd, it makes spectacular leftovers, it may be utilized in numerous methods!

Classic Sweet and Tangy Pulled Pork, Mexican Pulled Pork, Slow Cooker Pork Carnitas, Crock-Pot Green Chile Pork, and Spicy Honey Lime Pork are all nice choices right here.

We love pulled pork in conventional Pulled Pork Sandwiches with a facet of Garlic Lover’s Potato Salad in addition to rolled into Enchiladas and Taquitos for a Mexican Meal that feeds a crowd.

I’ve additionally been identified to toss pulled pork in taco salad and serve it with potatoes or rice.

Pulled Pork Tacos in pan

To make meal prep simpler, I typically discover myself making a giant batch of pulled pork within the gradual cooker over the weekend and utilizing it in meals all through the week. A couple of years in the past, I began piling leftover pulled pork on our nachos.

Virtually instantly, my children began continually requesting Pulled Pork Nachos or Pulled Pork Tater Tot Nachos for lunch every time they noticed pulled pork within the fridge.

The opposite day, after I was beginning to make lunch, my eye fell on the containers of taco shells within the pantry. For the reason that leftover pulled pork nachos had been such successful, I couldn’t resist making an attempt out an concept for pulled pork tacos.

And let me inform you, these Pulled Pork Tacos are an excellent concept. Utilizing the leftover pork and prepared made taco shells means it takes just some minutes to whip collectively this meal.

Mexican Pulled Pork in the crockpot

In case you’re in a rush and don’t have any leftover pulled pork within the fridge, this recipe works simply nice with ready-made pulled pork from the shop as properly.  Search for it within the deli part of your favourite grocery retailer.

(Do you might have an immediate pot? This Instant Pot Pulled Pork Recipe appears to be like like one other incredible solution to save time!)

As a lot as I like cooking from scratch, I’m all about utilizing ready-made substances as brief cuts while you want a fast meal. Utilizing these ready-to-go substances like barbecue sauce, pulled pork and taco shells typically means the distinction between serving a sizzling home made meal or calling for takeout on a busy night time.

Pulled Pork Tacos in pan

Pulled Pork Taco Recipe

I lined the pulled pork leftovers in a cup of considered one of our favourite Sweet and Spicy Homemade Barbecue sauces. It added simply the correct quantity of spice to the dish with out being overwhelming. We thought the trace of sweetness additionally balanced out the smoky savory pork properly, too.

I already had the home made sauce available from one other latest meal, nevertheless it’s value making only for this recipe alone, when you have the time. You possibly can additionally use your favourite bottled barbecue sauce or one other barbecue sauce recipe you’re keen on.

Subsequent I’d do this taco recipe with Homemade Spicy Barbecue Sauce or Sriracha Bourbon Barbecue Sauce for one thing totally different.

After stuffing your taco shells you merely bake the tacos within the oven for about 10 minutes. The cheese will get melty and the taco shells get crisped to perfection.

I served the tacos for lunch with a heaping facet of Classic Memphis-Style Coleslaw for an entire straightforward meal that everybody went loopy for. It might even be good with Jalapeno Corn Coleslaw  or this Sriracha Coleslaw.

Change up your next taco night with a bowl of everyone's favorite Frito Pie!

Recipes Utilizing Leftover Pulled Pork

Searching for much more taco recipes? We go nuts for tacos in my home and have amassed fairly the spectacular record of scrumptious, straightforward home made taco meals through the years.

Red Chile Chicken and Black Bean Tacos pack in numerous chile style with tender items of rooster and black beans.  Carnitas Street Tacos are a extra conventional Mexican dish utilizing pulled pork that stored everybody in my household coming again for seconds (and thirds).

For one thing a bit of totally different than the usual “meat and cheese in a tortilla”, give Frito Pie (a.k.a. Walking Tacos) a attempt at your subsequent informal household dinner. All your favourite go-to taco fillings are lined with Fritos and cheese, and eaten with a fork.

In case you’re a fan of the mixture of barbecue and Mexican flavors, Rebecca’s Neato Frito Overstuffed Burritos must be in your radar. These are pulled pork burritos with numerous cheese and Fritos in addition. They’re a enjoyable filling meal that each children and adults love.

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Servings: 4 (3) taco servings

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  • Preheat the oven to 400°F. Organize the taco shells in a 9×13 baking pan. Scoop the pulled pork into every taco shell. Drizzle calmly with barbecue sauce.

  • Sprinkle generously with cheese. Bake till the cheese has melted, about 8-10 minutes. Prime with coleslaw or serve on the facet. Get pleasure from!

In case you’re in a rush, be happy to choose up already cooked pulled pork on the grocery retailer. You could find it within the deli part in most grocery shops. Retailer-bought barbecue sauce will work nice as properly. I’ve additionally linked to my favourite recipes for making these tacos from scratch.

Energy: 652kcal · Carbohydrates: 60g · Protein: 31g · Fats: 33g · Saturated Fats: 15g · Polyunsaturated Fats: 3g · Monounsaturated Fats: 7g · Trans Fats: 1g · Ldl cholesterol: 104mg · Sodium: 1530mg · Potassium: 214mg · Fiber: 3g · Sugar: 30g · Vitamin A: 633IU · Vitamin C: 2mg · Calcium: 476mg · Iron: 2mg

{initially revealed 8/25/15 – recipe notes and images up to date 6/7/22}

Cheesy Pork Tacos are the ultimate way to use leftover pulled pork



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