Pineapple blueberry bread is simple, scrumptious and great together with your morning espresso. This bread is so good and in case you like blueberries and pineapple, you’ll love this recipe.  It retains a number of days in a cool spot or refrigerated and may be heated within the microwave or oven and slathered with butter for breakfast.  Pineapple blueberry bread is nice for a day snack with a tall glass of our sweet tea.

Pineapple blueberry bread elements wanted:

All-purpose flour

Baking powder



White granulated sugar


Bitter cream (might use milk)

Crushed pineapple with its personal syrup

Vanilla extract


Shredded coconut

Chopped pecans or your favourite nuts

Drizzle on my basic powdered sugar glaze recipe, eat plain or simply sprinkle on some powdered sugar.  We additionally love this bread as a dessert, it’s scrumptious topped with whipped cream or ice cream. This bread can be good for any marriage ceremony or child bathe.

“Hello I’m from Northern Eire, and love this recipe!! When my associates tasted it they wished the recipe too !
It turned out lovely! And is now a giant favorite! Thanks!” -Clare

“I made this bread for my daughters marriage ceremony bathe brunch! It was an enormous hit, the flavour is nice and plenty of wished the recipe. Thanks a lot!” -Lisa

Pineapple Blueberry Bread - The Southern Lady Cooks

Pineapple Blueberry Bread - The Southern Lady Cooks

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Pineapple Blueberry Bread

This Pineapple Blueberry Bread is great with espresso!

Prep Time15 minutes

Cook dinner Time1 hr

Whole Time1 hr 15 minutes

Course: Breakfast, Dessert

Delicacies: American, southern

Key phrase: blueberry pineapple bread, breakfast bread, pineapple blueberry bread

Servings: 1 loaf

Creator: The Southern Woman Cooks

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 stick butter or 8 tablespoons or 1/2 cup softened
  • 3/4 cup white granulated sugar
  • 2 eggs
  • 1/4 cup bitter cream might use milk
  • 1 8 ounce can crushed pineapple with its personal syrup, (don’t drain)
  • 1 teaspoon vanilla extract
  • 1 cup blueberries
  • 1/2 cup shredded coconut
  • 1/2 cup chopped pecans or your favourite nuts
  • In a bowl whisk collectively the all-purpose flour, baking powder and salt.  In a mixing bowl, utilizing the mixer, mix butter, sugar, eggs, bitter cream, pineapple and vanilla extract.  Add in flour combination and blend simply till all elements are moist.

  • Fold in blueberries and coconut with a spoon.  Spray a 9 x 5 loaf pan with cooking spray and add elements.  Sprinkle nuts on prime.  Can add just a few extra blueberries in case you like.

  • Bake in preheated 350 diploma oven for 55 to 60 minutes or till heart exams achieved.  Let cool 10 minutes earlier than taking out of pan. Drizzle on my fundamental powdered sugar glaze recipe, eat plain or simply sprinkle on some powdered sugar.   Makes 1 loaf.

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