This chocolate mayonnaise cake has been round for a very long time.  I can bear in mind my mom making it years in the past however she used salad dressing in hers as an alternative of mayonnaise.  It’s so simple to make and so good.  Fantastic with espresso and an excellent dessert or snack anytime.

Chocolate mayonnaise cake elements wanted:

All-purpose flour

Baking soda


100% pure cocoa

Vanilla extract


Mayonnaise (You should use low fats)

Nuts of your selection, Non-compulsory

This cake is a traditional that has been round for therefore lengthy and one you’ll love too! The mayonnaise replaces oil and eggs within the recipe and offer you a cake that style nice and is totally scrumptious. I’ve by no means tasted the mayonnaise within the cake, so don’t be frightened about that!

Recipe Suggestions: “Made this at the moment, glorious cake. Cake was dense and moist. Used Kraft Southern type mayo. Made 6 small, particular person ornamental bundt muffins. Would undoubtedly make once more!” – Emma

“I made this cake yesterday, its superior cake and really easy, won’t ever purchase a field chocolate cake once more….thanks a lot!” – Nancy

“My grandmother made this all the time once I was a little bit woman, whenshe handed, my aunt took over making this and now I make this for my household and have for years. BEST cake EVER!!!” – Karen

It’s also possible to add a cream cheese frosting should you like:

1 (8 oz.) pkg. cream cheese, softened

1 stick margarine or butter, softened

1 field confectionery sugar (16 oz)

1 tsp. vanilla

Whip all frosting elements along with mixer till easy and of spreading consistency

Chocolate Mayonnaise Cake - The Southern Lady Cooks
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Chocolate Mayonnaise Cake

This simple mayonnaise cake is a traditional that has been round a really very long time. The oil from the mayonnaise is what makes this cake scrumptious.

Prep Time15 minutes

Prepare dinner Time45 minutes

Whole Time1 hr

Course: Cake

Delicacies: American, southern

Key phrase: chocolate mayonnaise cake

Servings: 8 servings

Creator: The Southern Girl Cooks

  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 cup sugar
  • 1/2 cup 100% pure cocoa
  • 1 1/2 teaspoons vanilla extract
  • 1 cup water
  • 1 1/4 cups mayonnaise You should use lowfat
  • 1/2 to 1 cup nuts of your selection Non-compulsory

Cream cheese frosting:

  • 1 8 oz. pkg. cream cheese, softened
  • 1 stick margarine or butter softened
  • 1 field confectionary sugar 16 oz
  • 1 tsp. vanilla
  • Whisk collectively flour, baking soda, sugar, and cocoa.  In one other bowl whisk collectively the vanilla extract, water, and mayonnaise till it seems to be like milk.  Pour mayonnaise combination into flour combination and blend effectively with a spoon. (Might use mixer, too).  Fold in nuts.  Pour right into a well-sprayed bundt pan.

  • Bake in preheated 350 diploma oven for 40-45 minutes checking for doneness.  (You can also make this in a 9 x 13 pan however lower the cooking time to 30 to 35 minutes.) Let cool about 10 to 12 minutes earlier than eradicating from pan.  (You would additionally add chocolate chips to this cake).  Frost together with your favourite icing or sprinkle with powdered sugar.  This cake is nice with cream cheese frosting recipe beneath, too. Nice with ice cream or whipped cream as effectively.

Cream Cheese Frosting Directions


Don’t Overlook to Pin Chocolate Mayonnaise Cake! 

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