BANANA CREAM PIE – The Southern Lady Cooks




This Banana Cream Pie could be very wealthy and creamy and gained’t final lengthy!  That is an quaint recipe for banana cream pie that I can keep in mind my mom and sister making a few years in the past.  This pie will develop into certainly one of your favourite recipes.  This pie is a good way to make use of up bananas and your loved ones and buddies will love you for it.  Kids will love this pie in the event that they like bananas.  Serve a giant slice of this banana cream pie for dessert with espresso anytime. In the event you love this pie additionally, you will love this scrumptious Sweet Chocolate Pie!

Banana Cream Pie Elements Wanted:

(9 inch) pie crust, baked


Evaporated milk


Egg yolkes (Save whites for meringue)



Vanilla extract

3 massive bananas

Lemon juice

Meringue Elements

Egg whites


Vanilla extract

 “I made this pie as a result of my husband has been wanting banana cream pie and it got here out wonderful! I’m not an skilled baker and it appears to be like and tasted wonderful!!! Thanks for sharing your recipe you’re superior!!!” – Martha

“I made this tonight and it turned out excellent!!!” – Lisa

“I’ve at all times liked banana pudding and determined to do that pie for a change. It was sooo good! Nice pie that my household liked to. I like your whole recipes. They at all times work out effectively and are scrumptious!” – Jamie

Full printable recipe in recipe card under.

Banana Cream Pie - The Southern Lady Cooks

Banana Cream Pie - The Southern Lady Cooks

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Banana Cream Pie

This pie is scrumptious!

Prep Time10 minutes

20 minutes

Whole Time30 minutes

Course: Dessert

Delicacies: American, southern

Key phrase: Banana Creame Pie

Servings: 6 servings

Writer: The Southern Woman Cooks

  • 1 9 inch pie crust, baked
  • 2 tablespoons butter
  • 1 12 ounce can evaporated milk
  • 1/2 teaspoon salt
  • 3 egg yokes Save whites for meringue
  • 1/4 cup cornstarch
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 3 massive bananas peeled and sliced
  • 1 tablespoon lemon juice

Meringue Elements

  • 3 egg whites
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • Bake pie crust in keeping with bundle instructions.  Let cool.  Toss sliced bananas with lemon juice and unfold bananas within the backside of the baked pie shell.  In a pot on prime of the range, combine milk, salt, egg yolks, cornstarch, sugar, vanilla with a spoon or whisk. Add margarine in a single piece.  Prepare dinner on medium excessive warmth about 5 to 7 minutes stirring continuously with whisk.  This may burn simply. Combination will thicken like pudding.  Take away from warmth and pour over sliced bananas.  Let cool earlier than including meringue.

Meringue Elements

  • Beat egg whites with mixer, add sugar and vanilla, and proceed beating till peaks type.  Unfold on prime of pie masking complete pie.  Place below oven broiler till browned or bake in preheated 350 diploma oven till brown on prime.

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